We simmer Thai-style hot and sour broth with herbs, onions and garlic. Then, we pour it over rice noodles, add in carrot and red cabbage and call our moms to tell them we made something delicious.
Rice Noodle (Rice, Tapioca Starch, Water, Soybean Oil), Red Cabbage, Carrot, Miso (Water, Soybean, Rice, Salt), Tamarind Concentrate (Tamarind, Water), Red Pepper, Lemongrass, Yellow Onion, Garlic, Soy Sauce (Water, Soybean, Salt, Rice, Sugar), Tomato Paste (Tomato), Brown Sugar, Salt.
Serving size: 1 Container, Amount Per Serving: Calories 329, Fat Cal. 18, Total Fat 2g (2% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 790mg (34% DV), Total Carb. 66g (24% DV), Fiber 4g (14% DV), Total Sugars 12g (Incl. 7g Added Sugars 14% DV), Protein 6g, Calcium (2% DV), Iron (5% DV), Potas. (22% DV).